Being proud of the freshness of the raw materials used through all its history, Porto Bello decided to present a new culinary adventure combining local products with the oriental recipes and customs.

Porto Bello proposes to combine the traditional japanese cuisine with the incredible freshness of its fishes, rarity of the modern restoration, proposing an incredible culinary experience.

Nigiri, Roll, Maki, Tataki, Tempura and Sashimi, perfumes and aromas that meet each other in an explosion of taste that becomes even more unique, thanks to the use of local fish.

Being situated in a strategic point of the island, for those who would like to taste these fantastic products on their boats, houses or hotel rooms, Porto Bello does also a take away service.